Courses Offered 2024- 2025

Agricultural Leadership

Ag Leadership will be covering the foundations of learning to do, doing to learn, learning to live, living to serve. Students will become lifelong leaders who contribute to the agricultural industry and community. Students practice leadership and employability skills by combining computers, technology, and advanced communication skills.

Agriculture, Food, and Natural Recourses

Agriculture, Food, and Natural Resources (AFNR) introduces students to the range of agricultural opportunities and the pathways of study they may pursue. Science, mathematics, reading, and writing components are woven in the context of agriculture and students will use the introductory skills and knowledge developed in this course throughout the CASE curriculum. Student experiences will involve the study of communication, the science of agriculture, plants, animals, and natural resources.

Sustainable Agricultural Biology

Sustainable Agriculture is a one year course designed to integrate biological science practices and knowledge into the practice of sustainable agriculture. This lab based course will provide students the opportunity to develop their skills in scientific investigation through inquiry based learning activities. Topics covered in this course include but are not limited to: Scientific Investigation, Laboratory Safety, Cell Structure and Functions, Macromolecules, DNA/RNA, Mitosis and Meiosis, Photosynthesis and Cellular Respiration, Heredity, Physiology (both animal and human), Reproduction (asexual and sexual), the Transfer and Movement of Energy, Evolution, and Careers in Agricultural Biology.

Veterinary Science

Vet Science provides eleventh and twelfth grade students with a comprehensive understanding of animal biology, health, and management, equipping them with practical skills and knowledge. This program serves as a laboratory science platform, immersing students in various animal science concepts through hands-on activities and critical thinking challenges. Students dive into animal anatomy, dissections, physiology, behavior, nutrition, reproduction, health, selection, marketing, and processing. Our unique partnerships with local livestock and further processing businesses allow students to gain real-world experience by processing goats, lambs, and cattle. The curriculum not only imparts scientific knowledge but also emphasizes the practical aspects of animal care and management.

- Every other year this class is switched with Advanced Animal Science -

Agricultural Chemistry

Ag Chemistry is a one year course designed to provide basic understanding of the characteristics of physical change resulting from chemical interactions as well as providing opportunities to develop skills in scientific investigation through research projects.

The objective and subjective content of this course will reinforce vocabulary and basic understanding of concepts learned with an emphasis on application, use of mathematics and computational thinking, analyzing and interpreting data.

Ornamental Horticulture

The Ornamental Horticulture pathway prepares students for careers in the nursery, landscaping, and floral industries. Topics include plant identification, plant physiology, soil science, plant reproduction, nursery production, and floriculture, as well as landscaping design, installation, and maintenance.

- Every other year this class is switched for Floral Design -

Agricultural Mechanics

Ag Mechanics is tailored for sophomores through seniors. This foundational course equips students with essential skills in woodworking, electrical work, and concrete craftsmanship. Additionally, students earn lifetime OSHA safety certification, ensuring their competence in safe practices. The Ag Mechanics class takes this training a step further. It focuses on practical trade skills that students can directly apply in real-life scenarios. As part of the curriculum, students engage in hands-on projects—building tangible items that serve a purpose beyond the classroom.

Agricultural Government and Economy

In Ag Government and Economics students will study and discuss agricultural issues and what role the government system plays in the agricultural industry. Students will understand the economic aspects of agriculture and their implications to the agricultural producer, consumer and the food system.